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Russula claroflava.   Click a photo to enlarge it.   back to list

synonyms: Gelber Graustieltäubling, Yellow Swamp Brittlegill
Russula claroflava Mushroom
Ref No: 8131
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Russula claroflava2 Mushroom
Ref No: 8132
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Russula claroflava3 Mushroom
Ref No: 8445
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location: North America, Europe
edibility: Edible
fungus colour: Yellow
normal size: 5-15cm
cap type: Convex to shield shaped
stem type: Simple stem
flesh: Flesh discolours when cut, bruised or damaged, Flesh granular or brittle, Mushroom slimy or sticky
spore colour: White, cream or yellowish
habitat: Grows in woods, Grows on the ground

Russula claroflava Grove Gelber Graustieltäubling, Yellow Swamp Brittlegill
Cap 4–10cm across, convex, with a depression later, yellow to ochre yellow, fairly fleshy, slightly sticky, shining, less so when dry, peeling halfway; margin finally furrowed. Stem 40–100 x 10–20mm, white, soft but not fragile. Flesh white. Taste mild or slightly hot. Gills adnexed to almost free, palish ochre. All parts becoming dark grey on bruising or when old. Spore print pale ochre (F). Spores ovoid with warts up to 1µ high, joined by numerous fine lines to form a fairly well-developed network, 9–10 x 7.5–8µ. Cap surface without cystidia; numerous hyphae with encrustations staining in fuchsin present. Habitat under birch, especially on wet ground. Season autumn, sometimes late spring to early summer. Frequent. Edible. (Never eat any mushroom until you are certain it is edible as many are poisonous and some are deadly poisonous) Distribution, America and Europe.


Mushroom Recipes
Russulas on Toast
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